Food Grade of Calcium Acetate Monohydrate

CAS Number
: 5743-26-0
Molecular Weight
: 176.184 g/mol
Molecular Formula

: Ca (CH3COO)2.H2O

EC Number
: 611-528-1
SPECIFICATIONS

Calcium Acetate Monohydrate: European Union (EU) : EU No-231/2012-E 263

S. No Parameters Units Limits
1 Assay - Not less than 98.0%
2 Appearance - Powder
3 Color - White
4 pH (10 % aqueous solution) - Between 6.0 - 9.0
5 Test for Calcium - Passes test
6 Test for Acetate - Passes test
7 Loss on drying % Not more than 11 % (155°C to constant weight, for the monohydrate)
8 Water insoluble matter % Not more than 0.3
9 Formic acid, formates and other oxidisable substances mg/kg Not more than 1 000 mg/kg expressed as formic acid
10 Arsenic mg/kg Not more than 3 mg/kg
11 Lead mg/kg Not more than 2 mg/kg
12 Mercury mg/kg Not more than 1 mg/kg
SPECIFICATIONS

Calcium Acetate Monohydrate: Joint FAO/WHO Expert Committee on Food Additives (JECFA)

S. No Parameters Units Limits
1 Assay % Not less than 98% after drying
2 Appearance - Powder
3 Color - Fine bulky, white
4 Solubility - Freely soluble in water, insoluble in ethanol
5 Tests for Calcium - Passes test
6 Test for Acetate - Passes test
7 Loss on drying % Not more than 11%
8 pH (1:10 solution) - Between 6 - 9
9 Water insolubles % Not more than 0.3%
10 Formic acid and oxidizable impurities - Not more than traces
11 Aldehydes - Not more than traces
12 Lead (Pb) mg/kg Not more than 2 mg/kg